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Discussions with IMF Focus on Taxation and Revenue Goals
Sri Lanka IMF Talks Focus on Tax and Revenue Targets

Sri Lanka IMF Talks Focus on Tax and Revenue Targets

The Sri Lanka economy and IMF are discussing fiscal policies and tax reforms. These talks aim to tackle revenue goals and economic challenges. They’re part of the ongoing IMF agreement.

Key Sri Lankan officials met in Washington recently. The Central Bank Governor, Treasury Secretary, and President’s Economic Advisor attended. They focused on tax parts of the IMF deal, especially VAT and revenue targets.

The Cabinet Spokesperson said the government wants to follow IMF recommendations. This is vital for successful economic reforms in Sri Lanka.

Officials will update the public in an upcoming media briefing. The world and Sri Lankans eagerly await the results. These talks could greatly impact the country’s economic future.

IMF and Sri Lanka Engage in Discussions on Fiscal Policies

The IMF and Sri Lanka are discussing fiscal policies. They aim to align Sri Lanka’s taxation and revenue targets with IMF recommendations. These talks address Sri Lanka’s economic challenges, including tourism decline and foreign reserve depletion.

Cabinet Spokesperson Highlights Aim to Align with IMF Recommendations

Cabinet Spokesperson Vijitha Herath stressed aligning fiscal policies with IMF recommendations. No final decisions have been made yet. The government seeks a path for economic stability and growth.

Meetings in Washington Include Key Sri Lankan Officials

A Sri Lankan delegation is in Washington, DC. The CBSL Governor and Treasury Secretary are part of this group. They’re discussing the IMF program’s continuation under the new Government.

These key officials are negotiating expected tax benefits and revenue measures. These elements will be crucial to the IMF agreement.

Tax Components of IMF Agreement Under Review

The tax components of the IMF agreement are under review. The government wants to provide tax benefits and offset losses. They’re also addressing leakages in the Customs and Excise Department.

Recovering defaulted taxes is on the agenda. Leveraging GDP growth for additional revenue is also being considered.

Discussions with IMF Focus on Taxation and Revenue Goals

Sri Lanka is in talks with the International Monetary Fund (IMF) about taxation and revenue targets. The focus is on boosting revenue collection while providing tax benefits to support growth. These measures aim to ease the burden on citizens.

Value Added Tax (VAT) and Revenue Targets Central to Talks

The Value Added Tax (VAT) system is a key topic in the discussions. The government may offer VAT exemptions for essential items to help citizens. However, this must be balanced with meeting revenue targets.

Tax avoidance practices cost countries between 100-240 billion USD annually. Sri Lanka aims to optimize its VAT structure to minimize losses while offering targeted relief.

Sri Lanka Seeks to Provide Tax Benefits and Offset Losses

Sri Lanka is considering raising the Pay-As-You-Earn (PAYE) Tax threshold. This would provide tax benefits to more taxpayers. The government knows it needs to make up for potential revenue losses.

Developing countries like Sri Lanka rely heavily on corporate income tax. They face a bigger burden from Base Erosion and Profit Shifting (BEPS) practices. Sri Lanka is part of the OECD/G20 Inclusive Framework to address tax avoidance.

Proposed Measures Include Addressing Leakages in Customs and Excise Department

One plan to offset revenue losses is to fix leaks in the Customs and Excise Department. Sri Lanka aims to boost revenue by strengthening enforcement and closing loopholes. Regional tax organizations like SAARC help countries implement effective tax policies.

Recovering Defaulted Taxes and Leveraging GDP Growth for Additional Revenue

Sri Lanka is looking to recover defaulted taxes. They plan to use stricter enforcement and offer incentives for voluntary compliance. This could bring defaulters back into the tax net and increase revenue.

The government also plans to use current GDP growth to generate more tax revenue. As the economy grows, the tax base should widen. This could increase revenue without new taxes.

Reforms and Collaboration: The Path Forward for Sri Lanka and IMF

Sri Lanka faces economic challenges that require collaboration with the International Monetary Fund (IMF). The IMF approved a $2.9 billion Extended Fund Facility arrangement for Sri Lanka. This 48-month plan aims to address balance of payments issues and implement structural changes.

Sri Lanka needs a tax policy unit in the Finance Ministry. This unit would advise on tax policies and oversee tax governance. It would focus on direct and indirect taxes, and analyze cost-benefits of new taxes.

The country must strive for a more balanced tax structure. Over 80% of government tax revenue comes from indirect taxes. Multiple corporate tax rates for different industries could promote specific areas.

Sri Lanka must address its debt sustainability. The country aims to negotiate new debt repayment schedules with creditors. Support from China, India, and Japan will aid economic recovery aligned with the IMF programme.

The government must ensure efficient public services and secure food, medicine, and fuel. Two-thirds of Sri Lanka’s energy supply comes from fuel imports. This leaves the nation vulnerable to global energy price shocks.

The IMF calls for stronger social safety nets during fiscal reforms. The government needs to balance public spending, tax revenues, and sustainable foreign borrowing.

By implementing these reforms, Sri Lanka can create a more stable future. This path requires commitment to fiscal consolidation and robust tax policies. With international support, Sri Lanka can overcome its challenges and emerge stronger.

FAO Introduces Good Agricultural Practices to Boost Farmer Incomes
FAO Introduces Good Agricultural Practices in Sri Lanka

FAO Introduces Good Agricultural Practices in Sri Lanka

The UN’s Food and Agriculture Organization (FAO) has brought Good Agricultural Practices to Sri Lankan farmers. Over 600 smallholder vegetable farmers in Badulla, Monaragala, and Mullaitivu districts are benefiting. This initiative aims to boost farms, increase agricultural productivity, and enhance farmer livelihoods through sustainable methods.

FAO’s program equips farmers with essential tools and knowledge. It promotes climate-resilient approaches and GAP certification. The results are impressive: 71% of farmers report better crop quality and less pesticide use.

Farmers’ incomes have also improved significantly. 72% saw an increase in total income. 24 farmers made over Rs. 1,000,000 in one season from just 0.25 acres.

More than 150 farmers exceeded Rs. 500,000 in income. This shows the economic impact of Good Agricultural Practices. Chemical fertilizer use decreased by 48% per 0.25 acres, highlighting environmental benefits.

FAO’s work aligns with Sri Lanka’s priorities and UN development goals. Their efforts to empower smallholder farmers through modern practices are promising. This initiative could have a lasting impact on Sri Lanka’s agriculture and farming communities.

FAO’s Initiative Modernizes Farms and Empowers Smallholder Farmers

The FAO has launched a groundbreaking initiative in Sri Lanka to modernize farms. It empowers smallholder farmers through climate-smart agriculture practices. The program provides essential agriculture kits, training, and financial support for sustainable farming.

Providing Essential Agriculture Kits and Training

Over 600 smallholder vegetable farmers in Badulla, Monaragala, and Mullaitivu received tailor-made agriculture kits. These kits include drip irrigation systems, plastic mulch, insect-proof nets, and GI pipes. They enable farmers to implement modern, water-efficient, and pest-resistant farming techniques.

The FAO conducts comprehensive farmer training programs to ensure effective resource utilization. Farmers learn to optimize crop yields and reduce reliance on harmful pesticides. They also gain skills in adopting environmentally friendly practices through hands-on workshops and demonstrations.

Facilitating Capacity Building through Farmer Field Schools

The FAO has established Farmer Field Schools across the targeted districts. These interactive platforms foster peer-to-peer knowledge sharing. They empower farmers to achieve Good Agricultural Practices (GAP) certification.

Farmers gain exposure to innovative techniques like integrated pest management. They also learn efficient irrigation methods, boosting productivity and crop quality.

Offering Cash Assistance to Support Transition

The FAO and World Food Programme provide cash assistance to farmers. This support helps meet their immediate food and nutrition needs. It ensures farmers can focus on implementing sustainable farming practices without compromising their livelihoods.

The initiative’s impact has been remarkable, with 71% of farmers reporting improved crop quality. There’s also been a significant reduction in pesticide and agrochemical usage. Additionally, 72% of farmers have experienced an increase in total income.

Twenty-four farmers made profits exceeding Rs. 1,000,000/- in a single cultivation season. Moreover, 150 farmers surpassed the Rs. 500,000/- mark.

Tangible Outcomes: Improved Crop Quality, Increased Incomes, and Environmental Benefits

The FAO’s Good Agricultural Practices initiative in Sri Lanka has produced remarkable results. Farmers report better crop quality, less pesticide use, and higher profits. The project’s sustainable farming methods have reduced agro-chemical use and improved crop resilience.

Significant Reduction in Pesticide and Agro-chemical Usage

The initiative has greatly reduced pesticide and agro-chemical use among farmers. Over 71% of farmers now use fewer harmful substances, leading to healthier crops. Chemical fertilizer use per 0.25 acres has dropped by 48%, aiding environmental conservation.

Enhanced Crop Resilience and Pest Management with Insect-Proof Nets

Insect-proof nets have revolutionized farming in Sri Lanka. These nets protect crops from pests and diseases, reducing damage and boosting resilience. They also minimize harm from wild animals, maintaining consistent crop quality throughout the season.

Remarkable Increase in Farmer Incomes and Profitability

Good Agricultural Practices have significantly boosted farmer incomes and profits. An impressive 72% of farmers reported higher total income. Over 24 farmers made profits exceeding Rs. 1,000,000 in one cultivation season.

More than 150 farmers surpassed Rs. 500,000 in profits. This shows the potential for financial growth when farmers adopt sustainable practices.

FAO Introduces Good Agricultural Practices to Boost Farmer Incomes

FAO Sri Lanka is committed to modernizing agriculture and improving farmers’ lives. They’ve introduced Good Agricultural Practices (GAP) to smallholder farmers. This has led to better crop quality, higher incomes, and environmental benefits.

GAP adoption has brought remarkable results for farmers. Over 71% saw better crop quality and used fewer pesticides. 72% of farmers increased their total income.

More than 24 farmers made profits over Rs. 1,000,000. Over 150 farmers earned above Rs. 500,000 in one season. Chemical fertilizer use dropped by 48% per 0.25 acres.

An awards ceremony in Thanamalvila celebrated these achievements. It recognized farmers’ accomplishments across three districts. The event highlighted GAP certification’s role in boosting market demand.

Attendees included Australian Deputy Head of Mission, Ms. Lalita Kapur. Provincial Secretary of Agriculture, Mr. Upali Jayasekara, also joined. FAO Assistant Representative, Mr. Nalin Munasinghe, was present too.

Poultry Meat and Egg Production Reaches Self-Sufficiency Levels
Sri Lanka Achieves Self-Sufficiency in Poultry Production

Sri Lanka Achieves Self-Sufficiency in Poultry Production

Sri Lanka’s poultry industry has reached a major milestone. The country now produces enough chicken meat and eggs to meet local demand. Ajith Gunasekara, President of the All Island Poultry Association (AIPA), reports a surge in egg production.

Daily egg production in Sri Lanka has hit 07-08 million. This matches daily consumption needs. In 2021, Sri Lanka produced 2,934.55 million eggs and 236.79 MT of chicken meat.

The chicken population is estimated at 24 million. Local feed sources and better farming practices support this growth. Home cooking waste makes up 40.93% of feed for village chickens.

The industry faces challenges like disease outbreaks. These include Coryza disease, chicken cholera, and chicken pox. However, the sector shows resilience in overcoming these issues.

Village chickens have a 78.32% hatchability rate. In the Batticaloa District, farmers raise an average of 102.2 birds yearly. This success ensures a stable supply of affordable protein.

The thriving poultry sector supports many farmers’ livelihoods. It also employs countless workers in related industries. This achievement offers hope amid Sri Lanka’s economic challenges.

Poultry Industry Growth and Self-Sufficiency

Sri Lanka’s poultry industry has boomed recently, achieving self-sufficiency in production. Farms now meet domestic demand for chicken and eggs. They also export to the Maldives and Middle East, boosting foreign exchange. This growth promotes sustainable agriculture in Sri Lanka.

Increased Egg Production and Market Supply

The poultry industry’s growth has boosted egg production, ensuring steady market supply. Optimal temperatures and artificial lighting have increased egg production by 20-30 percent.

However, temperatures above 28° Celsius can reduce egg production by 10 percent. Despite this, the industry meets Sri Lanka’s growing egg demand.

Daily Chicken Meat Production Surpasses Demand

Sri Lanka now produces 600 metric tons of chicken meat daily. This surpasses the domestic demand of 500 metric tons. The excess has led to self-sufficiency and lower market prices.

Poultry manufacturers have agreed to reduce chicken prices by Rs. 100 per kilo. This benefits consumers and ensures industry sustainability.

Poultry Meat and Egg Production Reaches Self-Sufficiency Levels

Sri Lanka’s poultry industry has hit a major milestone. It now produces enough poultry meat and eggs to meet local needs. This growth comes from smart government plans and tough poultry farms.

Minister Mahinda Amaraweera praised the government’s efforts to boost poultry production. These steps have led to a thriving industry that meets domestic demand for poultry meat and products.

Government Measures to Boost Poultry Production

The government’s active support has been key to achieving self-sufficiency. Importing eggs helped stabilize the market when prices were a concern. Now, with current production levels, egg imports are no longer needed.

Poultry Farms Recover from COVID-19 Setbacks

The poultry industry bounced back from the COVID-19 pandemic. About 3,000 farms closed during the peak due to sales issues. Now, all these farms are up and running again.

This recovery shows how adaptable the industry is. It also proves that government support measures work well. Sri Lanka’s poultry sector is ready to meet growing demand for meat and eggs.

Challenges Faced by Small and Medium-Scale Producers

Small and medium-scale poultry producers in Sri Lanka face significant challenges. Egg prices have dropped to Rs. 30-40, down from Rs. 65 a few months ago. Chicken meat prices have also fallen from Rs. 1,750 to Rs. 850-975 per kilogram.

High production costs, especially for feed, make it hard for smaller farms to stay afloat. They struggle to compete with larger, more efficient farms. Large-scale producers, who have quality certifications, control 90% of the poultry population.

To support smaller producers, targeted interventions are needed. These could include making feed crops more affordable and accessible. Improving processing capacity could help reduce input costs.

Enhancing access to suitable poultry genetics and equipment is crucial. Better veterinary services and financing options are also necessary. These measures can create a more inclusive and sustainable poultry sector.

Government Supports Private Sector in Advancing Modern Agriculture Technologies
Sri Lanka Boosts Agriculture Tech with Private Partnerships

Sri Lanka Boosts Agriculture Tech with Private Partnerships

Sri Lanka is modernizing its agriculture sector through public-private partnerships. These focus on precision agriculture and digital farming solutions. The government works with the private sector to bring innovation to farmers.

A key project trains farmers’ children to use drones for paddy farming. Agrarian centers provide access to drones. This helps farmers adopt modern practices that improve productivity.

The Department of Agriculture, Sri Lanka Air Force, and Civil Aviation Authority are working together. They’re creating guidelines for using drones in farming. This ensures safe and effective integration of drones into agricultural practices.

These efforts pave the way for precision agriculture techniques. They reduce water usage and allow for precise herbicide application. This approach optimizes resource use and boosts crop yields.

The government also supports agritech startups. These companies offer innovative solutions for sustainable farming. This support creates an ecosystem that fosters agricultural innovation.

Sri Lanka is becoming a leader in digital farming solutions. This attracts investment and drives economic growth in rural areas. The country’s efforts are transforming agriculture and empowering farmers.

Smart Agriculture Revolutionizes Paddy Farming

Sri Lanka is transforming paddy farming with smart agriculture. The country trains young farmers in drone technology through innovative partnerships. This initiative aims to optimize resource use and boost productivity with data-driven decisions.

Public-Private Partnerships Train Farmers’ Children in Drone Technology

Leading companies collaborate with government agencies to promote drone technology in paddy farming. These partnerships offer training programs for young farmers to operate drones for agricultural tasks. Sri Lanka is building a tech-savvy workforce to drive the future of smart agriculture.

Data-Driven Decisions Optimize Resource Utilization and Productivity

Drone technology in paddy farming enables data-driven decision-making for better resource use. Advanced drones gather data on soil moisture, nutrients, pests, and crop health. Farmers can pinpoint problem areas and allocate resources efficiently.

This targeted approach improves crop yields and reduces waste. It leads to more efficient and sustainable farming practices.

Drones Reduce Water Usage and Enable Precise Herbicide Application

Drone technology significantly cuts water usage in paddy farming. Traditional herbicide application uses 300-500 liters of water per acre. With drones, farmers need only 20-40 liters per acre.

This water conservation helps protect the environment. Targeted herbicide application also reduces chemical runoff and safeguards the ecosystem.

Government Supports Private Sector in Advancing Modern Agriculture Technologies

Sri Lanka’s government is backing the private sector to modernize farming practices. The Agricultural Modernization Program aims to upgrade 100 Divisional Secretariat Divisions. The first phase includes 25 divisions, with 75 more in the second phase.

This support is vital for promoting climate-smart agriculture and sustainable farming. It helps farmers adopt new technologies and improve their practices.

Department of Agriculture Collaborates with Air Force and Civil Aviation Authority on Drone Guidelines

The Department of Agriculture has teamed up with the Air Force and Civil Aviation Authority. Together, they’ve created guidelines for using drones in farming.

These rules ensure safe and effective drone use in agriculture. They cover crop monitoring, precision farming, and crop spraying.

The clear regulations encourage private sector investment in drone technology. This promotes innovative solutions for the agricultural sector.

Agritech Startups Provide Innovative Solutions for Sustainable Farming Practices

Agritech startups are crucial in developing sustainable farming solutions in Sri Lanka. AiGrow, with seven years of experience, leads in modern agricultural technologies.

AiGrow runs a greenhouse in Nelumdeniya, Kegalle. They grow tomatoes, bell peppers, lettuce, and mushrooms for export and local markets.

The company also produces green agricultural automation devices. They work with local universities to teach AI applications in modern farming.

By 2050, the world aims to increase food production significantly. Agritech startups like AiGrow are essential in reaching this goal.

FAO and Norway Collaborate to Enhance Resilience in Fisheries Sector
FAO and Norway Collaborate to Enhance Fisheries Resilience

FAO and Norway Collaborate to Enhance Fisheries Resilience

The FAO and Norad are teaming up to strengthen Sri Lanka’s fisheries and aquaculture sector. This international cooperation aims to boost sustainable fishing and support the country’s blue economy. The goal is to ensure food security and promote responsible practices.

Fish is crucial for Sri Lanka’s protein needs. Over half of the nation’s animal protein comes from fish consumption. However, the industry faces many challenges.

Rising fuel prices and production costs are major issues. Fish loss along the value chain also impacts product affordability. These problems particularly affect low-income groups.

The FAO-Norway project will target three main areas. First, they’ll work to stop illegal and unreported fishing. Second, they’ll increase climate change resilience. Third, they’ll reduce food waste in the fisheries chain.

The project will provide technical support to various groups. These include policymakers, management experts, and industry professionals. Fishers, fish farmers, and fish workers will also receive help.

The aim is to boost Sri Lanka’s fisheries sector through responsible resource use. Marine conservation will play a key role in this effort. This will contribute to the country’s overall socio-economic growth.

Sri Lanka’s Fisheries Sector Faces Challenges

Sri Lanka’s fisheries industry supports 2.5 million coastal residents. It’s struggling amid the country’s economic crisis. The sector provides half of Sri Lankans’ animal protein but faces rising fuel prices and costs.

Economic Crisis Impacts Fisheries Industry

Fuel price hikes have hit the fisheries sector hard. Higher costs make it tough for fishers to earn a living. As a result, fish prices have increased, affecting low-income groups.

Rising Fuel Prices and Production Costs Affect Affordability

Fish is a key protein source for Sri Lankans. But soaring costs have made it less affordable for many households. This raises concerns about people’s nutrition, especially in lower-income groups.

Fish Loss and Waste Along the Value Chain

Sri Lanka’s fisheries face fish loss and waste issues. Poor cold storage and transport lead to post-harvest losses. This reduces fish supply in the market.

Addressing these problems is vital for food security. It’s also crucial for maintaining the sector’s long-term sustainability.

FAO and Norway Collaborate to Enhance Resilience in Fisheries Sector

FAO and Norway are teaming up to boost Sri Lanka’s fisheries sector. They’re focusing on responsible use of resources and building capacity. Their project aims to improve fisheries governance, fight illegal fishing, and adapt to climate change.

FAO delivered two climate-resilient fishing boats to the Ministry of Fisheries. These boats, SL20 and SL23, cost about LKR 9 million. The project also introduced 30 modified fish display stalls across Sri Lanka.

Developing Capacities to Combat Illegal, Unreported, and Unregulated Fishing

The project aims to fight illegal, unreported, and unregulated (IUU) fishing. It’s implementing Port State Measures and improving marine resources management. These efforts protect small-scale fishers’ livelihoods and ensure food security in Sri Lanka.

Increasing Resilience to Climate Change

Sri Lanka’s fisheries sector is vulnerable to climate change impacts. The project builds resilience through training and new technologies. Climate-resilient fishing boats are helping the sector adapt to changing conditions.

Reducing Food Loss and Waste in the Fisheries Value Chain

A NARA study found poor maintenance practices among Sri Lankan fish retailers. This leads to significant post-harvest losses. FAO’s new fish display stalls promote better handling and storage practices.

These stalls aim to reduce food loss along the fisheries value chain. The FAO-Norway partnership shows commitment to sustainable fisheries development in Sri Lanka. It addresses IUU fishing, climate change, and post-harvest losses.

This project aims to improve fishing communities’ well-being. It also ensures responsible use of fisheries resources for future generations.

Introducing Technology Upgrades for Sustainability

The FAO is boosting Sri Lanka’s fisheries with new tech upgrades. These aim to tackle issues like post-harvest losses and high fuel use. Advanced cooling, fuel-efficient tech, and AI apps will improve the industry’s sustainability.

Advanced Cooling Systems to Reduce Post-Harvest Losses

New cooling systems on multi-day fishing boats help cut post-harvest losses. These systems keep fish fresh and high-quality. This increases market value and reduces waste.

The upgrade benefits fishermen financially and supports food security. More of the catch now reaches consumers in better condition.

Fuel-Efficient Bulbous Bow Technology to Cut Fuel Consumption

The FAO has added fuel-efficient bulbous bow tech to fishing boats. This design change cuts drag and boosts efficiency. Boats with this tech can save up to 13% on fuel.

Lower fuel use means less cost for fishermen. It also reduces harmful emissions. This tech makes fishing more eco-friendly and cost-effective.

AI-Powered Mobile App for Real-Time Fish Quality Assessment

An AI-powered app now helps assess fish quality in real-time. It quickly checks catch quality against Yellowfin Tuna export standards. The app gives instant feedback on freshness, size, and overall condition.

This tool helps fishers and processors make smart choices. It boosts operations and meets global market needs. The app improves competitiveness and promotes sustainable fishing practices.